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2020 - 17:00




Food and Wine Pairing Workshop

Join us on Saturday June 18 at 17.00 for an experience dedicated to the encounter between wine and food.
Do you want to know which wine to pair with your favorite dish? Wondering if a red wine can be matched with fish or if a savory dish could be well paired to a dessert wine? Thanks to this experience you will discover all the secrets of the perfect wine-food combination.

After a visit to the aging cellar, our sommelier will guide you through a tasting of our wines accompanied by different types of combinations useful to explain the rules of the perfect marriage between wine and food.
Wnes to be tasted:
• Colle de Re Albana Secco
• Liano Chardonnay Sauvignon Blanc
• Yemula
• Liano Sangiovese Cabernet Sauvignon

Soft drinks and fruit juices will be served to children.
Please report your food allergies or intolerances by writing to [email protected] By clicking here you can consult the complete list of allergens of all products we use in our tastings. In case of a vegetarian or vegan diet, upon notification, we will provide you an alternative menu.

To ensure our guests a safe reception, we have put in place special procedures, click here to consult the complete list.

Minimum number of participants: 2 people. Reservations required.
For info: [email protected] | 051 94 47 32


Reduced:  25,00

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Wine Shop

Via Stanzano 2160
Castel San Pietro Terme
40024 BO
Tue/Fri 9-18
+39 051 944732

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Castel San Pietro Terme
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